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Event Details
Protect Your Company Brand and Reputation!
The New Food Safety Modernization Act
Reducing Your Company's Financial & Litigation Exposure from Foodborne Illness Outbreaks, Recalls and Claims
-
Lessons Learned from FoodBorne Outbreaks, Recalls and Claim
Shawn Stevens, National Food Safety Attorney - Gass, Weber Mullins LLC
www.defendingfoodsafety.com
-
How Tax Credits Can Lessen the Economic Impact of the New Safety Modernization Act
Mark Chaberski, Partner - McGladery & Pullen LLP
-
Challenges and Opportunities: Managing Food Safety Risk at Home and Abroad
Jorge Hernandez, Sr. Vice President of Food Safety & Quality for US Foodservice
-
When They Come Knocking: Working Effectively with Federal Inspectors
Ken DeVries, Vice President & CEO - Silva International Inc.
- Question & Answer Session - Moderated by The Horton Group
-
Appetizers & Spirits
Participation is complimentary but registration is requested.
For more information please e-mail workshops@thehortongroup.com call Deb Smith at 866-248-5300 or e-mail workshops@thehortongroup.com (866-248-5300).
____________________________________________________________________________________
When & Where
Carmichael's
1052 W. Monroe Street
Chicago,
IL 60607
Thursday, March 1, 2012 from 1:30 PM to 4:00 PM (CT)
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